Pudding Stripe Cake

Directions

1. 1
   Prepare cake according to package.
2. 2
   Bake in 13 X 9 inch baking pan.
3. 3
   poke holes at once down in cake
4. 4
   with wooden spoon 1 inch apart.
5. 5
   After holes are made, combine pudding mix with sugar in bowl.
6. 6
   Stir in milk.
7. 7
   Beat on low for 1 minute.
8. 8
   Quickly before pudding thickens, pour 1/2
9. 9
   of pudding mixture over cake and into holes to make stripes.
10. 10
    Allow pudding to thicken slightly.
11. 11
    Spoon over the top.
12. 12
    Swirl to frost cake.
13. 13
    Chill 1 hour.