Puff 'N' Stuff Balls

12 ingredients
2 steps

Ingredients

  • 1 lb. cooked crabmeat, finely chopped
  • 1/4 c. each minced celery, onion and carrot
  • 1/2 tsp. pepper
  • 1/4 tsp. paprika
  • 3/4 c. all-purpose flour
  • 1/2 tsp. paprika
  • 1/4 tsp. white pepper
  • 1 tsp. salt
  • 2 eggs, separated
  • 3/4 c. beer
  • 2 Tbsp. oil
  • fat for deep frying

Directions

  1. 1
    Combine crab with minced vegetables, 1/2 teaspoon pepper and 1/4 teaspoon paprika. Shape into small balls.
  2. 2
    Cover and refrigerate.

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