Pumpkin Bread

11 ingredients
5 steps

Ingredients

  • 4 eggs, beaten
  • 3 c. sugar
  • 2 c. pumpkin
  • 1 c. oil
  • 1/2 c. water
  • 3 1/2 c. flour
  • 1/2 tsp. baking powder
  • 2 tsp. baking soda
  • 1 1/2 tsp. cloves
  • 1 tsp. cinnamon
  • 2 to 4 reuseable soup cans or any size cans

Directions

  1. 1
    Combine eggs and sugar; mix well.
  2. 2
    Add pumpkin, oil and water. Blend, then add the dry ingredients.
  3. 3
    Mix, then put ingredients into cans.
  4. 4
    Bake at 350° for about 60 minutes.
  5. 5
    When finished baking, let cool for 15 minutes and just pop out of cans, then slice bread; serve.

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