Pumpkin Bread(Microwave)

13 ingredients
8 steps

Ingredients

  • 3 c. sugar
  • 1 c. vegetable oil
  • 4 eggs
  • 2/3 c. water
  • 3 1/2 c. all-purpose flour
  • 1 1/2 tsp. salt
  • 2 tsp. baking soda
  • 1 tsp. nutmeg
  • 1 tsp. allspice
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 1 (16 oz.) can pumpkin (solid pack)
  • 1 c. pecans, chopped

Directions

  1. 1
    Combine sugar and oil in a large mixing bowl.
  2. 2
    Stir in eggs and mix well.
  3. 3
    Add water and flour slowly.
  4. 4
    Add salt, baking soda, nutmeg, allspice, vanilla, pumpkin and pecans.
  5. 5
    Mix until blended.
  6. 6
    Line bottom of bowl with a circle of wax paper.
  7. 7
    Pour 1 1/3 cups batter into pint bowl.
  8. 8
    Cover with vented plastic wrap. Microwave on Medium (50%) 7 minutes, rotating bowl 1/2 turn after 3 minutes.

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