Tuna Melts

Name: Tuna Melts
Ingredients: 3 (4 ounce) cans tuna; 2 tablespoons mayonnaise; 2 teaspoons mustard; 2 tablespoons red onions, chopped; 2 tablespoons dill pickle relish; 5 ounces cheddar cheese; 10 slices whole wheat bread

7 ingredients

7 steps

Ingredients

3 (4 ounce) cans tuna
2 tablespoons mayonnaise
2 teaspoons mustard
2 tablespoons red onions, chopped
2 tablespoons dill pickle relish
5 ounces cheddar cheese
10 slices whole wheat bread

Directions

1

Combine the first 5 ingredients to make the tuna salad.
2

Spread the tuna salad on five slices of bread, and top with the cheddar cheese.
3

Place the next slice of bread on top.
4

Spray a griddle with cooking spray and heat the griddle to medium.
5

Place the five tuna sandwiches onto the griddle.
6

Cook for five minutes on each side, or until the cheese is melted and bubbly and the tuna is heated through.
7

Serve with a green salad and enjoy!