Pumpkin Cake

11 ingredients
18 steps

Ingredients

  • 2 c. sugar
  • 1 1/4 c. cooking oil
  • 1 1/2 c. canned pumpkin
  • 4 eggs
  • 3 c. sifted flour
  • 2 tsp. baking powder
  • 2 tsp. baking soda
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 c. seedless raisins
  • 1 c. chopped nuts

Directions

  1. 1
    Measure sugar, oil
  2. 2
    and pumpkin into large mixing bowl. Beat well at medium
  3. 3
    speed.
  4. 4
    Add
  5. 5
    eggs, one at a time, beating well after each addition.
  6. 6
    Add flour, baking powder, soda, cinnamon and salt
  7. 7
    (sifted),
  8. 8
    small amounts at a time, mixing well after each
  9. 9
    addition.
  10. 10
    Fold
  11. 11
    in
  12. 12
    raisins and nuts.
  13. 13
    Turn into greased and floured 10-inch tube pan lined with wax paper on bottom. Level batter with back of spoon.
  14. 14
    Bake in moderate 350° oven about 1
  15. 15
    hour
  16. 16
    and
  17. 17
    15 minutes or until done.
  18. 18
    Serve plain or with orange powdered sugar glaze.

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