Pumpkin Cake Roll

11 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 2/3 c. pumpkin pie filling
  • 1 tsp. lemon juice
  • 3/4 c. flour
  • 1 tsp. baking powder
  • 2 tsp. cinnamon
  • 1 tsp. ginger
  • 1/2 tsp. nutmeg
  • 1/2 tsp. salt
  • 1 c. finely chopped nuts

Directions

  1. 1
    Spread batter evenly in greased and floured 15 x 10 x 1-inch pan.
  2. 2
    Top with nuts.
  3. 3
    Bake in a 375° oven for 15 minutes.
  4. 4
    Turn out on towel sprinkled with sifted confectioners sugar and starting at narrow end, roll cake and towel together; cool on rack.
  5. 5
    Unroll; spread with filling.
  6. 6
    Roll up again.

Products Matching These Ingredients

pumpkin seeds

pumpkin seeds

SebaGarden

A NOVA 1
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Organic Raw Pumpkin Seeds

Organic Raw Pumpkin Seeds

C NOVA 1

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Pie filling, very cherry

Spartan

C NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Mousse, Milk Chocolate With Chocolate Mousse Filling

Witor's

NOVA 4

Mousse, Milk Chocolate With Mousse Filling, Yogurt

Witor's

NOVA 4

More Recipes to Try

Shrimp Dip

7 ingredients

Vegetable Beef Barley Soup

8 ingredients

Double Chocolate Cookies

9 ingredients

Weight Watchers Chicken Breast Florentine

11 ingredients

Miniature Pizzas

7 ingredients

Mashed Potato Casserole

8 ingredients

Pink Lace Salad

6 ingredients

Green Bean Casserole

5 ingredients

Beans And Rice

8 ingredients

Cheesy Cauliflower Bake

6 ingredients

Cherry Chocolate Cake

7 ingredients

Date Krispie Candy

17 ingredients