Pumpkin Cheesecake Bars

Directions

1. 1
   Preheat oven to 350.
2. 2
   In a large mixer bowl, on low speed, combine cake mix, one egg, and two teaspoons pumpkin pie spice until crumbly.
3. 3
   Press onto the bottom of a 15x10-inch jellyroll pan.
4. 4
   In a large mixer bowl, beat cheese until fluffy.
5. 5
   Gradually beat in the sweetened condensed milk, then remaining two eggs, pumpkin, remaining pumpkin pie spice, and salt; mix well.
6. 6
   Pour over crust, sprinkle with nuts.
7. 7
   Bake 30-35 minutes or until set.
8. 8
   Cool.
9. 9
   Chill; cut into bars.
10. 10
    Store covered in refrigerator.