Pumpkin Creme Dream

6 ingredients
6 steps

Ingredients

  • 2 tablespoons canned pumpkin puree
  • 6 ounces almond breeze unsweetened vanilla milk (or light vanilla soymilk*)
  • 14 teaspoon pumpkin pie spice
  • 14 teaspoon cornstarch
  • 14 teaspoon vanilla extract
  • no-calorie artificial sweetener, to taste (such as SPLENDA)

Directions

  1. 1
    In a small pot, combine all ingredients (except for sweetener) and stir well.
  2. 2
    Bring to a boil, stirring constantly.
  3. 3
    Once mixture begins to froth, continue to boil for 1 minute.
  4. 4
    Remove from heat and pour into a mug.
  5. 5
    Allow to cool slightly.
  6. 6
    Sweeten liberally with your no-cal sweetener of choice and enjoy.

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