Pumpkin Delight

7 ingredients
7 steps

Ingredients

  • 2 (1 lb.) cans pumpkin
  • 1 (13 oz.) can evaporated milk
  • 3 jumbo eggs
  • 1 1/4 c. sugar
  • 1 1/4 tsp. cinnamon
  • 1 1/2 tsp. ground nutmeg
  • 1 tsp. ground ginger

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Lightly beat eggs.
  3. 3
    Add remaining ingredients and pour into ungreased 13 x 9-inch pan.
  4. 4
    Sprinkle a yellow cake mix over filling.
  5. 5
    Melt 3/4 cup butter and sprinkle over cake mix. Bake 30 minutes.
  6. 6
    Sprinkle with a generous amount of nuts.
  7. 7
    Cook another 30 minutes.

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