Pumpkin Dump Cake

5 ingredients
6 steps

Ingredients

  • 1 (30 ounce) can pumpkin pie mix
  • 2 eggs, beaten
  • 1 (5 ounce) can evaporated milk
  • 18 14 ounces yellow cake mix
  • 12 cup margarine, melted

Directions

  1. 1
    Preheat the oven to 350 degrees.
  2. 2
    Combine the first 3 ingredients.
  3. 3
    Pour pumpkin mixture into greased 13 X 9 inch pan.
  4. 4
    Sprinkle dry cake mix on top of pumpkin mixture.
  5. 5
    Drizzle melted margarine over cake mix.
  6. 6
    Bake for 50 minutes, or until top is golden brown.

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