Oreo Cake

5 ingredients
5 steps

Ingredients

  • 1 lb. pkg. Oreos
  • 1 jar hot fudge
  • 1/2 gal. vanilla ice cream
  • 1 (8 oz.) carton Cool Whip
  • 1 stick butter, melted

Directions

  1. 1
    Crush Oreos and place in buttered bottom of 9 x 13-inch pan. Melt butter and sprinkle over cookies.
  2. 2
    Slice ice cream and layer over cookies.
  3. 3
    Spoon hot fudge over ice cream and spread.
  4. 4
    Add Cool Whip to top of hot fudge.
  5. 5
    Sprinkle Oreo crumbs on Cool Whip. Freeze and serve.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

Ice cream, coconut almond fudge

Prestige

E NOVA 4

Pudding with real nonfat milk, chocolate fudge

C NOVA 4

Chocolate fudge fat free ice cream bars, chocolate fudge

C NOVA 4

Chocolate Covered Oreos

Sweet Shop Candies Inc.

E NOVA 4

Chocolate Covered Oreos

Sweet Shop Usa, Sweet Shop Candies Inc.

E NOVA 4

Chocolate Covered Oreos

Sweet Shop Usa, Sweet Shop Candies Inc.

E NOVA 3

La Choy Stir-Fry Sauce 1/1 Gal

La Choy

D NOVA 4

Teriyaki Sauce, 1 GAL

E NOVA 4

Onion Gal Gal Crackers, Onion Gal Gal

Gefen

D NOVA 4

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