Pumpkin Pie

7 ingredients
5 steps

Ingredients

  • 1 (9-inch) unbaked pie shell
  • 1 (16 oz.) can pumpkin
  • 1 (14 oz.) can sweetened condensed milk
  • 2 eggs
  • 3 tsp. cinnamon
  • 1 Tbsp. pumpkin pie spice
  • 1/2 tsp. salt

Directions

  1. 1
    In large mixing bowl, mix all ingredients.
  2. 2
    Pour into pastry shell.
  3. 3
    Bake at 425° for 15 minutes.
  4. 4
    Reduce heat to 350°; bake 35 minutes longer, or until knife edge comes out clean.
  5. 5
    Cool. Refrigerate leftovers.

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