Spicy Glazed Chicken

4 ingredients
5 steps

Ingredients

  • 1 (6 oz.) bottle Russian dressing
  • 1 envelope Lipton onion soup
  • 1 (12 oz.) apricot preserves
  • 2 1/2 to 3 lb. chicken

Directions

  1. 1
    Combine ingredients.
  2. 2
    Grill or broil chicken.
  3. 3
    Baste frequently with half of glaze mixture during the last 30 minutes of cooking. Makes 4 servings.
  4. 4
    Cover and refrigerate remaining glaze.
  5. 5
    Also good on spareribs, chops, ham and hot dogs.

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