Pumpkin Pie

9 ingredients
6 steps

Ingredients

  • 2 eggs, slightly beaten
  • 3/4 c. sugar
  • 1/2 tsp. ginger
  • 1 tsp. cinnamon
  • 1 (9-inch) unbaked pie shell
  • 1 can pumpkin
  • 1/2 tsp. salt
  • 1/2 tsp. cloves
  • 1 1/2 c. evaporated milk

Directions

  1. 1
    Mix filling ingredients in order given.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake in preheated 425° oven for 15 minutes.
  4. 4
    Reduce temperature to 350° and continue baking for 45 minutes until knife inserted in center of pie filling comes out clean.
  5. 5
    Cool. Garnish with whipped cream.
  6. 6
    Makes one 9-inch pie or two smaller ones.

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