Pumpkin Pie

9 ingredients
8 steps

Ingredients

  • 4 c. pumpkin
  • 5 eggs
  • 1 1/2 c. heavy cream
  • 2 c. sugar (brown or white)
  • 2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cloves
  • 2 tsp. vanilla
  • 1/8 tsp. salt

Directions

  1. 1
    Whisk eggs with sugar.
  2. 2
    Add cream.
  3. 3
    Pour into pumpkin and mix well.
  4. 4
    Add seasonings and pour into unbaked pie shells.
  5. 5
    Preheat oven to 375°.
  6. 6
    After cooking for 10 minutes, turn pies 1/4 turn and lower temperature to 350°.
  7. 7
    Set timer for 1/2 hour and check again.
  8. 8
    Check every 10 minutes until pies are firm.

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