Pumpkin Pie

10 ingredients
5 steps

Ingredients

  • 1 (9-inch) pie shell
  • 1 1/2 c. sugar
  • 1/2 tsp. salt
  • 2 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/2 tsp. nutmeg
  • 1/2 tsp. ground cloves
  • 2 c. pumpkin
  • 1 2/3 c. canned milk
  • 3 eggs, well beaten

Directions

  1. 1
    Heat oven to 425°.
  2. 2
    Combine sugar, salt and spices; add pumpkin, milk and eggs.
  3. 3
    Beat until smooth.
  4. 4
    Pour into pie shell. Bake at 425° for 15 minutes; lower heat to 350°.
  5. 5
    Bake another 40 minutes.

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