Pumpkin Pie Cake

5 ingredients
6 steps

Ingredients

  • 1 can pumpkin
  • 1 pkg. white or yellow cake mix
  • 1/2 c. melted margarine
  • 1 c. chopped pecans
  • 1 c. coconut

Directions

  1. 1
    Make filling for pumpkin pie according to the recipe on the can.
  2. 2
    Pour into sprayed (greased) 9 x 13-inch pan.
  3. 3
    Sprinkle with dry cake mix.
  4. 4
    Spoon melted margarine over cake mix.
  5. 5
    Sprinkle with chopped pecans and coconut.
  6. 6
    Bake for 1 hour at 350°.

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