Pumpkin pie (salty)

Directions

1. 1
   Rub the pumpkins in the grater and leave them for some time (1 hour to expel their liquids).
2. 2
   Afterwards squize them very qood and place them in the pan where it will be cooked
3. 3
   Cut the peppers and the onion in small pieces and place them in the pan
4. 4
   Beat the eggs in a bowl and place them in the mixture
5. 5
   Squize the feta and together with the flour and the olive oil and place them in the mixture.
6. 6
   After all the ingredients are in the mixture then mix them with your hands
7. 7
   Put the mixture in the oven for 60 minutes...or until the surface to look crispy
8. 8
   Summary :