Pumpkin Pudding Cake

Ingredients

• 1/2 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground allspice
• 1/4 teaspoon ground cardamom
• 1/4 teaspoon ground ginger
• 1/4 teaspoon grated nutmeg
• 1/4 teaspoon salt
• 3 large eggs, room temperature
• 3/4 cup dark brown sugar, packed
• 2 ripe pears, pared, cored, cut into small dice
• 1/2 cup canned pumpkin puree
• 1/2 cup chopped toasted pecans
• 1/2 teaspoon vanilla extract
• 1 cup heavy cream, whipped