Pumpkin Roll

9 ingredients
7 steps

Ingredients

  • 2/3 c. canned pumpkin
  • 3 eggs
  • 1 c. sugar
  • 3/4 c. flour
  • 1/2 tsp. soda
  • 8 oz. cream cheese
  • 1/2 stick margarine
  • 1 tsp. vanilla
  • 1 c. powdered sugar

Directions

  1. 1
    Line a jelly roll pan with waxed paper and coat the paper with shortening.
  2. 2
    Mix until smooth the pumpkin, eggs, sugar, flour and soda.
  3. 3
    Pour onto pan.
  4. 4
    Bake at 350° for 15 minutes.
  5. 5
    While hot, flip pan onto kitchen towel.
  6. 6
    Remove the waxed paper and roll with towel like jelly roll.
  7. 7
    Refrigerate one hour.

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