Pumpkin Squares

14 ingredients
10 steps

Ingredients

  • 1 c. flour
  • 1/2 c. quick oats
  • 1/2 c. brown sugar
  • 1/2 c. margarine
  • 1 (1 lb.) can pumpkin
  • 1 (13 1/2 oz.) evaporated milk
  • 2 eggs
  • 3/4 c. sugar
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. cloves
  • 1/2 c. walnuts
  • 1/2 c. brown sugar
  • 2 Tbsp. butter

Directions

  1. 1
    Combine flour, oats, 1/2 cup brown sugar and 1/2 cup butter in bowl.
  2. 2
    Mix until crumbly.
  3. 3
    Press into greased 13 x 9-inch pan. Bake at 350° for 15 minutes.
  4. 4
    Combine pumpkin, evaporated milk, eggs, sugar and spices in mixing bowl.
  5. 5
    Beat well.
  6. 6
    Pour into crust.
  7. 7
    Bake at 350° for 20 minutes.
  8. 8
    Combine nuts, brown sugar and butter.
  9. 9
    Sprinkle on top.
  10. 10
    Bake for 15 to 20 minutes until filling is set.

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