Pumpkin Waffles

17 ingredients
1 steps

Ingredients

  • 1/2 cup all-purpose flour
  • 1/2 cup whole wheat flour
  • 1/2 cup wheat germ
  • 1 Tbsp. baking powder
  • 1 tsp. coarse salt
  • 1/4 tsp. freshly grated nutmeg
  • 1/4 tsp. ground cinnamon
  • 1/4 tsp. ground ginger
  • 5 Tbsp. brown sugar
  • 3/4 cup pumpkin puree
  • 5 Tbsp. (1/2 stick plus 1 Tbsp.) unsalted butter , melted
  • 2 eggs
  • 1 tsp. vanilla extract
  • 1 cup milk
  • Plain Greek-style yogurt
  • Maple syrup
  • Chopped nuts and fruit

Directions

  1. 1
    {"0":"Total time: 30 minutes","2":"Heat waffle iron. In a small bowl, mix flours, wheat germ, baking powder, salt, nutmeg, cinnamon, and ginger. Set aside.","4":"In a medium bowl, whisk together brown sugar, pumpkin puree, butter, eggs, vanilla, and 1\/2 cup milk until well combined. Stir in dry ingredients and mix to form a smooth batter. Slowly add remaining 1\/2 cup milk until batter is thin enough to pour into waffle iron.","6":"Spoon about 1\/2 cup batter into iron and cook according to iron instructions.","8":"Serve with yogurt, syrup, nuts, and fruit."}

Products Matching These Ingredients

More Recipes to Try