Pumpnutz Muffins

9 ingredients
11 steps

Ingredients

  • 3 cups diced butternut pumpkin
  • 100 g peeled walnuts
  • 1 cup flour
  • 1 cup brown sugar
  • 1 tablespoon baking soda
  • 1 tablespoon baking powder
  • 1 tablespoon cinnamon
  • 1 egg
  • 13 cup vegetable oil

Directions

  1. 1
    Preheat oven to 180c.
  2. 2
    Boil pumpkin in water with 2 tbsp of sugar til soft.
  3. 3
    Drain off water & let cool for 3 minutes.
  4. 4
    Drain off remaining water.
  5. 5
    Mix flour, sugar, baking soda & baking powder in a bowl.
  6. 6
    Crush walnuts, save 10 halves for later.
  7. 7
    Mix in vege oil, egg, pumpkin and a tbsp of cinnamon.
  8. 8
    Combine flour & walnuts mix.
  9. 9
    Add in flour bit by bit & stir constantly.
  10. 10
    Put muffin dough into muffin tray & fill till 1/2 full.
  11. 11
    Place halves walnuts on top & bake for 20 minutes.

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