Punch

7 ingredients
8 steps

Ingredients

  • 6 c. water
  • 3 1/2 c. sugar
  • 6 oz. pkg. mixed fruit jello
  • 1 qt. pineapple juice
  • 1 qt. orange juice
  • 2/3 c. lemon juice
  • 2 bottles ginger ale (2 liters)

Directions

  1. 1
    In a large pan, bring water to boil.
  2. 2
    Add sugar and stir to dissolve.
  3. 3
    Simmer 3 minutes.
  4. 4
    Before removing from stove, add jello and mix well.
  5. 5
    Let cool.
  6. 6
    Add juices and mix well.
  7. 7
    Pour into two 1/2-gallon Ziploc freezer bags.
  8. 8
    Seal and freeze until solid.

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