Punch

6 ingredients
4 steps

Ingredients

  • 3 boxes wild strawberry jello
  • 4 c. hot water
  • 1 c. lemon juice
  • 1 (48 oz.) can pineapple juice
  • 4 c. sugar
  • 9 c. cold water

Directions

  1. 1
    Mix jello and hot water until jello is dissolved.
  2. 2
    Add the other ingredients and mix well.
  3. 3
    Freeze in 2 gallon milk jug. Partially thaw before serving so that it is still frozen enough to be mushy.
  4. 4
    Mix with 2 bottles of ginger ale, one for each jug.

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