Punch
5 ingredients
6 steps
Ingredients
- 4 c. sugar
- 2 c. water
- 2 cans frozen lemon juice
- 3 pt. water
- 2 qt. ginger ale
Directions
-
1Combine sugar and 2 cups
-
2water; melt over heat.
-
3Cool and add lemon juice and 3 pints water.
-
4Pour in ginger ale.
-
5Add plenty of crushed ice.
-
6Serves 40.
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