Punch Bowl Cake

6 ingredients
7 steps

Ingredients

  • 1 yellow cake mix
  • 1 large pkg. vanilla instant pudding
  • 1 large can crushed pineapple (drained)
  • 1 can strawberry pie filling
  • 1 large Cool Whip
  • 1/2 c. chopped pecans

Directions

  1. 1
    Cook cake as directed on box.
  2. 2
    Let cool.
  3. 3
    Make pudding as directed on box.
  4. 4
    Crumble half the cake into punch bowl then pour half the pudding, layer on top, then layer half the pineapple and pie filling.
  5. 5
    Repeat method.
  6. 6
    Top with Cool Whip and sprinkle nuts on top.
  7. 7
    Chill well and serve.

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