Quesadillas

2 ingredients
3 steps

Ingredients

  • soft corn tortillas or soft flour tortillas
  • monterey jack cheese

Directions

  1. 1
    Slice the cheese about 1/2 inch thick and place pieces to cover tortilla.
  2. 2
    Top with another tortilla.
  3. 3
    Put a thin coat of vegetable oil in a non-stick saute pan and heat until very hot. Place the filled tortilla in pan and grill, turning once until cheese is melted and tortilla is slightly browned.

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