Quesadillas

7 ingredients
6 steps

Ingredients

  • 6-inch flour tortillas
  • shredded cheese (Monterey Jack or Cheddar)
  • cooked chicken, beef, pork, sausage or bacon
  • green chilies
  • olives
  • onions
  • peppers

Directions

  1. 1
    Lightly grease large sheet pan.
  2. 2
    Place 1 tortilla in pan. Moisten edge with water.
  3. 3
    Place choice of ingredients on tortilla. Moisten edge of another tortilla and place on top of first one, press edges together.
  4. 4
    Press down gently to distribute filling. Bake at 400° until lightly browned and thoroughly heated (7 to 10 minutes).
  5. 5
    Cut into quarters.
  6. 6
    Serve hot with salsa, sour cream, guacamole, etc.

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