Quesadillas
7 ingredients
6 steps
Ingredients
- 6-inch flour tortillas
- shredded cheese (Monterey Jack or Cheddar)
- cooked chicken, beef, pork, sausage or bacon
- green chilies
- olives
- onions
- peppers
Directions
-
1Lightly grease large sheet pan.
-
2Place 1 tortilla in pan. Moisten edge with water.
-
3Place choice of ingredients on tortilla. Moisten edge of another tortilla and place on top of first one, press edges together.
-
4Press down gently to distribute filling. Bake at 400° until lightly browned and thoroughly heated (7 to 10 minutes).
-
5Cut into quarters.
-
6Serve hot with salsa, sour cream, guacamole, etc.
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