Corn Cakes

4 ingredients
5 steps

Ingredients

  • 1 egg
  • 2/3 c. self-rising meal
  • milk
  • 1 Tbsp. bacon grease

Directions

  1. 1
    In small bowl, beat egg; pour in meal and enough milk to make it soft.
  2. 2
    Add bacon grease and mix.
  3. 3
    Fry in hot skillet by tablespoons.
  4. 4
    Have skillet good and hot with enough bacon fat to even out.
  5. 5
    Takes less than five minutes to make.

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