Queso Beef Dip
4 ingredients
7 steps
Ingredients
- 1 lb Ground beef
- 2 can Ro*Tel diced tomatoes and green chiles
- 32 oz Velveeta cheese block
- 2 packages Chips to dip
Directions
-
1Fry ground beef until brown
-
2Add Ro*Tel tomatoes to beef
-
3Cut cheese into small squares, then throw into frying pan with the rest of the ingredients on medium heat.
-
4Keep stirring so cheese doesn't burn in pan.
-
5Once cheese is melted, put in a crockpot to keep warm.
-
6Serve with chips and enjoy!
-
7!
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