Queso Dip

7 ingredients
4 steps

Ingredients

  • 1 lb. ground meat
  • 1 chopped onion
  • 1 can chopped green chilies
  • 1 can taco sauce
  • 2 (8 oz.) cans tomato sauce
  • 1 jar (medium) picante sauce
  • 1 lb. box Velveeta, cubed

Directions

  1. 1
    Brown meat and onion.
  2. 2
    Add other ingredients except Velveeta. Stir over medium heat and add all cubed Velveeta.
  3. 3
    Heat thoroughly until cheese melts.
  4. 4
    Keep hot in crock-pot and serve with tortilla chips.

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