Queso Fundido

Directions

1. 1
   Cook chorizo in large skillet over medium heat, stirring often and breaking meat into small pieces.
2. 2
   Drain excess fat.
3. 3
   Add onions, and cook until translucent.
4. 4
   Add green chilies; cook until hot.
5. 5
   Remove from pan.
6. 6
   Lightly coat a 400* F preheated griddle with non-stick cooking spray.
7. 7
   Place 3 ounce portions of cheese in mounds on griddle.
8. 8
   When cheese begins to melt place a spoonful of chorizo mixture over each cheese mound.
9. 9
   Sprinkle with cinnamon.
10. 10
    Once cheese has fully melted, fold each circle in half, completely covering filling.
11. 11
    Serve immediately with tortilla strips and cilantro.
12. 12
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