Quick and Easy Chicken Dinner.

6 ingredients
14 steps

Ingredients

  • 2 boneless chicken breasts
  • 2 tablespoons sugar
  • 5 tablespoons teriyaki sauce (Recommended ( kikkoman marinate and sauce)
  • 1 tablespoon unsalted butter
  • 1 garlic clove
  • 12 onion

Directions

  1. 1
    Cut the boneless chicken breasts into slices.
  2. 2
    About two inches in width.
  3. 3
    However you like it.
  4. 4
    In a large bowl, put in the chicken.
  5. 5
    In another bowl, combine teriyaki sauce, and sugar.
  6. 6
    Mix well.
  7. 7
    Chop the garlic and onion.
  8. 8
    Put into the bowl with chicken and mix with your hands or with a wooden spoon.
  9. 9
    Pour sauce over and mix.
  10. 10
    Set aside.
  11. 11
    I recommend it to marinated the chicken over night.
  12. 12
    In a non-stick pan/skillet, set to medium-heat and melt butter.
  13. 13
    Place chicken into the pan and cook each side for about 3-5 minutes Chicken may be brown on each side.
  14. 14
    Serve hot with rice.

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