Quick And Easy Fried Oysters

5 ingredients
8 steps

Ingredients

  • 1 to 2 c. dry pancake mix (any type)
  • fat or oil for frying
  • cocktail or tartar sauce
  • 1 pt. Maryland oysters, drained and shucked
  • salt

Directions

  1. 1
    Put pancake mix into large shallow bowl.
  2. 2
    Add oysters, a few at a time and toss lightly until well coated.
  3. 3
    Shake off excess breading in wire basket.
  4. 4
    Fry in deep fat at 350° until golden brown, 1 to 2 minutes.
  5. 5
    Drain on paper towel.
  6. 6
    Repeat process until all oysters are cooked.
  7. 7
    Salt lightly and serve with cocktail or tartar sauce.
  8. 8
    Makes 4 servings, about 8 oysters each.

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