Quick And Easy Fried Oysters
5 ingredients
8 steps
Ingredients
- 1 to 2 c. dry pancake mix (any type)
- fat or oil for frying
- cocktail or tartar sauce
- 1 pt. Maryland oysters, drained and shucked
- salt
Directions
-
1Put pancake mix into large shallow bowl.
-
2Add oysters, a few at a time and toss lightly until well coated.
-
3Shake off excess breading in wire basket.
-
4Fry in deep fat at 350° until golden brown, 1 to 2 minutes.
-
5Drain on paper towel.
-
6Repeat process until all oysters are cooked.
-
7Salt lightly and serve with cocktail or tartar sauce.
-
8Makes 4 servings, about 8 oysters each.
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