Quick and Simple Quiche Lorraine

7 ingredients
4 steps

Ingredients

  • 1 ready-made pie crust
  • 14 lb ham, sliced
  • 12 cup swiss cheese
  • 6 eggs
  • 16 ounces heavy cream
  • 1 fresh ground pepper
  • 14 teaspoon fresh ground nutmeg

Directions

  1. 1
    In pie crust add sliced ham and the Swiss cheese.
  2. 2
    In a bowl, mix 6 eggs and heavy cream, fresh ground pepper, and nutmeg.
  3. 3
    Pour over the top of the ham and cheese.
  4. 4
    Bake at 350F for 45 minutes.

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