Quick Apple Crisp #1

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Place apples in lightly buttered 9 x 13-inch casserole (preferably a baking stone).
3. 3
   Combine sugar, cinnamon and nutmeg; sprinkle over apples.
4. 4
   Sprinkle dry cake mix over apple and sugar mixture.
5. 5
   Evenly drizzle melted butter over top of cake mix.
6. 6
   Bake for 35 to 40 minutes until lightly browned. Cool slightly before serving.
7. 7
   Top with ice cream, if desired. Yields 10 to 12 servings.