Quick Apple Crisp

6 ingredients
6 steps

Ingredients

  • 1 can apple pie filling
  • 1/4 c. Bisquick
  • 1/2 c. quick oats
  • 2 Tbsp. brown sugar, packed
  • 2 Tbsp. butter, softened
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Place apple pie filling in an 8 x 8-inch microwavable baking dish.
  2. 2
    Mix remaining ingredients in a bowl until crumbly.
  3. 3
    Pour over filling.
  4. 4
    Cover with wax paper and cook until mixture is melted and apples are hot, about 3 to 4 minutes.
  5. 5
    Uncover and let stand until warm.
  6. 6
    Serve with ice cream.

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