Quick Apple Loaf

Name: Quick Apple Loaf
Ingredients: 1/2 c. shortening; 2/3 c. sugar; 2 eggs; 1 c. ground raw apples (cored but not peeled, including juice); 1/2 t. salt; 2 c. sifted flour; 1 t. baking powder; 1 t. baking soda; 1/4 c. chopped nuts

9 ingredients

1 steps

Ingredients

1/2 c. shortening
2/3 c. sugar
2 eggs
1 c. ground raw apples (cored but not peeled, including juice)
1/2 t. salt
2 c. sifted flour
1 t. baking powder
1 t. baking soda
1/4 c. chopped nuts

Directions

1

Cream shortening and sugar. Gradually blend in well-beaten eggs, apples and juice. Sift flour, salt, baking powder and baking soda together and stir into the apple mixture. Add nuts and pour into well-greased baking pan. Bake at 350° for 55-65 minutes.