Quick Breakfast Sandwich

Directions

1. 1
   Whisk egg with 2 tsp.
2. 2
   of water in a small bowl.
3. 3
   Melt 1 tsp.
4. 4
   margarine in a small skillet on medium heat; add egg mixture.
5. 5
   Cook 3 minutes or until egg is set, stirring occasionally.
6. 6
   Season to taste with pepper.
7. 7
   Spread English muffin half with remaining 1 tsp.
8. 8
   margarine.
9. 9
   Top with Singles and egg.
10. 10
    Cover with the second English muffin half.
11. 11
    Serve with a 6 ounce glass of orange juice.