Quick Brown Rice Recipe

4 ingredients
5 steps

Ingredients

  • 1 cup brown rice
  • 1 tablespoon butter
  • 1 3/4 water
  • 1/2 teaspoon salt

Directions

  1. 1
    Preheat the oven to 180 degrees Celsius.
  2. 2
    Place the rice in a large bowl.
  3. 3
    Place small portions of butter on top of the rice.
  4. 4
    Bring the water and salt to a boil. Pour the hot water onto the rice and stir. Cover the bowl with aluminum foil.
  5. 5
    Bake for 1 hour. Stir the rice well and serve.

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