Quick Cheese Cake

6 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1/3 c. sugar
  • 1 c. sour cream
  • 2 tsp. vanilla
  • 1 (8 oz.) pkg. whipped topping
  • 1 graham cracker crust

Directions

  1. 1
    Beat cream cheese until smooth; gradually add sugar.
  2. 2
    Blend in sour cream and vanilla.
  3. 3
    Fold in whipped topping; blend well. Spoon into graham cracker crust.
  4. 4
    Chill for at least 4 hours.
  5. 5
    Top with favorite topping.

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