Quick Cheese Grits

6 ingredients
8 steps

Ingredients

  • 2 cups water
  • 1/2 cup quaker oats quick-cooking grits
  • 4 ounces Velveeta cheese, cubed
  • 1 dash garlic powder (optional)
  • paprika
  • salt

Directions

  1. 1
    Boil water.
  2. 2
    Stir in grits and return to a boil.
  3. 3
    Reduce heat to medium-low.
  4. 4
    Cook 4-5 minutes or until thick, stirring occasionally.
  5. 5
    Add cheese and garlic powder.
  6. 6
    Cook 2-3 minutes, stirring occasionally until cheese is melted.
  7. 7
    Add salt.
  8. 8
    Sprinkle with paprika.

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