Quick Cheesy Potatoes

7 ingredients
5 steps

Ingredients

  • 8 medium potatoes, sliced
  • 1 medium onion, quartered
  • 10 ounces cream of mushroom soup
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/2 lb medium cheddar, grated

Directions

  1. 1
    Placed sliced potatoes in a buttered 3 litte casserole dish.
  2. 2
    Put remaining ingredients into a blender.
  3. 3
    Blend smooth.
  4. 4
    Pour over potatoes and cover.
  5. 5
    Bake at 350F for 1 hour and 15 minutes.

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