Quick Chicken Lunch

6 ingredients
5 steps

Ingredients

  • 1 can cream of chicken soup
  • 1 can cream of chicken noodle soup
  • 1 can chicken
  • 1/8 tsp. thyme
  • 1 medium onion, sliced
  • 1 can refrigerator biscuits

Directions

  1. 1
    Mix first 4 ingredients in a casserole dish.
  2. 2
    Place sliced onions on top.
  3. 3
    Bake in a hot oven until heated through.
  4. 4
    Place biscuits on top of mixture and bake until browned.
  5. 5
    Delicious and quick!

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