Quick Chicken Quiche

11 ingredients
8 steps

Ingredients

  • 1 c. shredded Swiss cheese
  • 3 eggs
  • 1/4 c. butter
  • 1/2 c. fresh sliced mushrooms
  • 1 (9-inch) unbaked pie shell
  • 3 eggs
  • 1 1/2 c. light cream
  • 1/4 c. parsley
  • 1 tsp. salt
  • 1/2 c. shredded Parmesan cheese
  • 2 c. cooked chicken, cubed

Directions

  1. 1
    In the pie shell, place the chicken.
  2. 2
    Saute mushrooms in butter for 3 to 4 minutes.
  3. 3
    Pour over chicken.
  4. 4
    Sprinkle cheeses over pie.
  5. 5
    Beat eggs and cream together.
  6. 6
    Add parsley and salt to the cream mixture.
  7. 7
    Pour over cheese mixture and bake in a 375° oven for 30 to 40 minutes.
  8. 8
    Serve with a tossed salad.

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