Quick Chicken Shortcake

Directions

1. 1
   Remove biscuits
2. 2
   from package.
3. 3
   Flatten biscuits with hand to make
4. 4
   circles
5. 5
   about
6. 6
   3-inches in diameter.
7. 7
   Place 5 biscuits on baking sheet; brush with a little melted butter. Top each biscuit with another biscuit.
8. 8
   Press edges together. Bake in very hot
9. 9
   oven
10. 10
    (475°)
11. 11
    for
12. 12
    7
13. 13
    to 8 minutes or until browned.