Quick Cinnamon Bread

Directions

1. 1
   Cut each biscuit into quarters.
2. 2
   Put biscuit pieces in a large Ziploc baggie with sugar and cinnamon; shake until all the pieces are evenly coated.
3. 3
   Put biscuit pieces into well oiled Bundt pan. Melt the margarine over low heat; add brown sugar.
4. 4
   Pour over biscuit pieces.
5. 5
   Bake at 350° for 30 minutes.
6. 6
   Cool 10 minutes. Invert on plate and serve.