Quick Cinnamon Buns

7 ingredients
5 steps

Ingredients

  • 2 loaves frozen bread dough
  • 1 stick melted butter
  • 1 large pkg. vanilla pudding (not instant)
  • 1 c. brown sugar
  • 2 Tbsp. milk
  • cinnamon to taste
  • nuts and raisins (optional)

Directions

  1. 1
    Let bread thaw but not rise.
  2. 2
    Break one loaf into pieces and toss into a greased 9 x 13-inch pan. Cover with brown sugar mixture and sprinkle with nuts, raisins and cinnamon. Break up second loaf and toss on top of mixture.
  3. 3
    Let rise until double (about 2 hours).
  4. 4
    Bake in a 350° oven for 30 minutes.
  5. 5
    Invert onto platter.

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